Mom, Kathy, and I had fun cooking for the big day. Our menu consisted of turkey and gravy (of course), cranberry sauce (provided by Essie), yeast biscuits, green beans wrapped in bacon, Grandmother's dressing, mashed potatoes, broccoli, a chopped salad (provided by Eric), pumpkin and apple pies (provided by Ben & Laura), and pilgrim hat cupcakes.
Kathy decorated the table with things around the house that we had, and it didn't turn out too bad...
The kids had loads of fun with snugglebear and snugglebug. Thanks to Eric & Rachael for providing the memorable entertainment! :)
We rejoice with Eric & Rachael at God's work in their lives! Now to prepare for their special day on December 30, 2017.
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